Nuri Mackerel Fillets in Olive Oil 125g

$9.85

A premium artisanal canned Portuguese seafood delicacy, hand-packed since 1920 with fresh mackerel and pure olive oil. Rich in Omega-3s and protein, these tender fillets offer a smooth, savory flavor perfect for salads, pasta, or tapas.

Ingredients: Mackerel (72%), olive oil (27%), salt (1%).

Description

These Nuri Mackerel Fillets offer an exceptional culinary experience, hand-crafted in Portugal using traditional methods passed down since 1920. Every tin represents the highest standard of the canning art, combining fresh, sustainably sourced fish with pure olive oil.

We love it and you’ll love it because:
Artisanal Quality: 100% hand-prepared and packed
Premium Ingredients: Only fresh mackerel, pure olive oil, and salt
Rich Texture: Plump, tender, and firm fillets
Nutrient Dense Superfood: Packed with Omega-3 fatty acids and protein
No Additives: Completely free from artificial preservatives

Flavor Profile
Expect a rich, clean seafood flavor. The pure olive oil enhances the natural richness of the mackerel without overpowering it. It delivers a smooth, savory finish with just the right amount of saltiness.

This is how you can enjoy it:
Simple: Eat straight from the tin with crusty bread
Salads: Flake over a fresh Mediterranean salad
Pasta: Toss with spaghetti, garlic, and chili flakes
Toast: Layer onto avocado toast for a quick gourmet breakfast

Nuri

Nuri sardines from the Atlantic coast of Portugal are prepared by hand in the same way since 1920 producing an incomparable quality. The number of steps and dedicated required to produce these is approximately triple compared to a typical supermarket product.