La Narval – Sardines (Xoubas) in Olive Oil 120g

$24.00

These premium, wild-caught small sardines (“xoubas”) are hand-packed on the Galician coast and preserved in rich olive oil.

Tender, mild, and rich in Omega-3s, they are perfect for tapas, gourmet toast, or enjoying straight from the tin.

Ingredients: Sardines (Sardina pilchardus), olive oil, and salt.

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Brand:La Narval

Description

Indulge in a true Galician delicacy with these La Narval Sardines (Xoubas) in olive oil, premium small sardines harvested sustainably from the cold coastal waters of Spain. Hand-packed using traditional methods, these tender “xoubas” (the Galician term for small sardines) are preserved in high-quality olive oil to deliver a rich, buttery flavor and a melt-in-your-mouth texture.

We love them and you love them because:
Authentic Galician Origin: Sourced directly from Spain’s Atlantic coast.
Premium Hand-Packed Quality: Selected and arranged carefully by hand.
Pure Ingredients: Contains only wild sardines, olive oil, and salt.
Nutrient Rich: Packed with healthy Omega-3s, calcium, and protein.
Perfectly Sized: Delicate xoubas offer a milder, sweeter flavor profile.

How to enjoy them:
Classic Tapas: Serve straight from the can with crusty bread.
Gourmet Toast: Layer over avocado and grilled sourdough.
Zesty Salads: Toss with arugula, capers, and fresh lemon juice.
Easy Pasta: Fold into warm spaghetti with garlic and chili flakes.

La Narval

Conservas La Narval is a Galician conservera based in the Ría de Arousa, one of Europe’s most respected fishing estuaries. La Narval works with locally landed fish and shellfish sourced seasonally from small coastal boats under regulated quotas. Processing is by hand and minimal—fish are hand-cleaned, hand-trimmed, and hand-packed. They are then preserved using simple, time-tested preparations that enhance the seafood rather than dominate it.