Description
These Nuri Mackerel Fillets in Spiced Olive Oil provides the pinnacle experience of Portuguese seafood tradition with. Every tin is a masterpiece of flavor, combining tender, hand-selected mackerel with a curated blend of natural spices. The Nuri Mackerel offers a firm yet flaky texture with a rich, buttery finish. The subtle warmth from the piri-piri pepper and clove cuts through the richness of the olive oil without overpowering the delicate flavor of the fish. Crafted by Pinhais & Cia in Matosinhos, Portugal, Nuri uses only sustainable, fresh fish and time-honored artisanal methods unchanged since 1920.
We love it and you’ll love it because:
Artisanal Quality: 100% hand-crafted and packed with meticulous care
Premium Ingredients: Immersed in rich, high-quality extra virgin olive oil
Complex Flavor: Infused with piri-piri, black pepper, clove, laurel, and cucumber providing a mild spicy kick
Nutrient Dense Superfood: Packed with Omega-3 fatty acids, high-quality protein, and vitamin D
Pure & Clean: Completely free from artificial preservatives, additives, or colorants
This is how you can enjoy it:
– Enjoy it straight from the tin with a pinch of sea salt on crusty sourdough bread
– Toss the fillets and spiced oil through warm pasta with fresh parsley and lemon zest
– Toss over a crisp garden salad or a classic Niçoise
