Description
Founded in 1883, Wadaman has mastered the art of roasting sesame. These meticulously selected seeds sourced from the world’s best growers in Japan, have been roasted by the 4th generation master, Etsuji Wada who has personally been roasting for over 40 years.
The black sesame seeds have a distinct thick nutty flavor that does well on salads, rice, yogurt and even ice cream.
